The Hill in St. Louis


 On the recommendation of several friends Phil and I went to the The Hill to try the local delicacy of “toasted raviolis.”  The two top rated places to eat these little pasta delights both happened to be closed so we went with another location that served them - Zia’s.  Frankly I liked them but did not love them. They are fried ravioli with marinara sauce. 



They typically are served as appetizers which is what we had.  Nice portion that allowed us to try them. The entree I ordered was amazing. Veal with mushrooms and prosciutto.  Great Italian  meal with cannoli for desert. 

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